Bev's Recipes

Bev's Recipes Bev's Raisin Bran Muffins
1 1/4 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/2 c. sugar
1 1/4 c. milk
1 1/2 c. Raisin Bran cereal
1 egg
1/3 c. shortening or oil
Soak cereal in milk for 2 minutes. Mix dry ingredients together, then add milk mixture, egg, and oil.
Stir only to moisten. Put in greased cup cake pans, bake 20 - 25 minutes at 400°.

Back to Bev's Country Cottage Kitchen